Fortification of maize flour with iron for controlling anaemia and iron deficiency in populations

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Fortification of Wheat Flour With Iron: A National Fortification Program in Iran

Food fortification with iron can be an inexpensive, simple and effective strategy for controlling and preventing iron deficiency and anemia in many countries . Since iron deficiency was one of the main public health problems in Iran, the Ministry of Health and Medical Education (MOH&ME) started technical and pilot studies on subjects about 16 years ago (in 2001). Based on the results obtained a...

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Safety of Flour Fortification with Iron

Introduction In many developing countries, fortification of flour with iron is now a feasible and costeffective strategy to reduce the prevalence of iron deficiency. In developed countries, fortification of flour with iron during the last half of the twentieth century was an essential factor in the reduction of iron deficiency. Nevertheless, in some of these developed countries, programs of iro...

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Flour fortification with iron has no impact on anaemia in urban Brazilian children.

OBJECTIVE To verify the impact of flour fortification on anaemia in Brazilian children. The survey also investigated the role of Fe deficiency as a cause of anaemia and estimated the bioavailability of the Fe in the children's diet. This local study was complemented by a nationwide survey of the types of Fe compounds added to flour. DESIGN Series of population-based surveys conducted in 2004 ...

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Effectiveness of fortification of corn flour-derived products with hydrogen-reduced elemental iron on iron-deficiency anaemia in children and adolescents in southern Brazil.

OBJECTIVE To find the ideal combination of Fe fortifier and its food vehicle is an essential measure in developing countries. However, its cost also plays an important role. In the present study, the effect on blood parameter values of corn flour-derived products fortified with powdered elemental Fe in the form of H2-reduced Fe was investigated in children and adolescents. METHODS One hundred...

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Iron deficiency anaemia with hypoproteinaemia.

Forty two children were admitted to this hospital between 1975 and 1980 with severe iron deficiency anaemia and 8 of them also had oedema caused by a low concentration of serum proteins. These 8 patients, aged 8-24 months, and 13 age matched controls were investigated. The patients had excessive faecal loss of 59FeCl or 51Cr-albumin, or both; their jejunal biopsy specimens showed little decreas...

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ژورنال

عنوان ژورنال: Cochrane Database of Systematic Reviews

سال: 2018

ISSN: 1465-1858

DOI: 10.1002/14651858.cd010187.pub2